Call for reservation: (03) 93806311
Opening Hours : Sunday to Thursday: 11am- 9pm / Friday and Saturday: 11am-10pm
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Opentable
The Fork
Home
About
Menu
Main menu
Beverages And Wine Menu
Dessert Menu
Virtual tour
Gallery
Contact
Reservation
Opentable
The Fork
Taste The Best Dishes.
Main menu
Entrée
Garlic Bread
$ 6.5
(toasted ciabatta with fresh garlic and butter)
Bruschetta
$ 9.5
(diced tomato, red onions, basil with fetta cheese and balsamic glaze)
Arancini Balls
$ 12.5
(mushroom and mozzarella rice balls served with Napoli) 12.5
Spanish Chicken Skewers
$ 12.5
(drizzled with garlic oil and balsamic glaze)
Scallops
$ 22.5
(pan seared scallops served on proscuitto, salsa verdi and balsamic glaze)
Sizzling Prawns
$ 22.5
(cooked in wine and chilli garlic served with garlic toast)
Pasta
Choice of Spaghetti, Penne, Fettuccine, Linguine, Gnocchi
GF Penne extra 2
Fresh Rigatone, Papadelle extra 3
Gorgonzola
$ 19.5
(sauteed mushroom and spinach in gorgonzola sauce)
Bolonese
$ 19.5
(traditional Italian beef mince sauce)
Carbonara
$ 19.5
(bacon , garlic, onions cooked in creamy sauce and parmesan )
Lamb Ragu
$ 22.5
(slow cooked lamb ragu in fresh herbs)
Chilli Crab
$ 25.5
(tossed in sundried tomato, red capsicum, chilli and rocket)
Marinara
$ 25.5
(finest selection of seafood cooked in Napoli sauce)
Risotto
Pumpkin Risotto
$ 20.5
(slow cooked roasted pumpkin in stock topped with parmesan)
Primavera Risotto
$ 22.5
(grilled vegetables, mushroom, spinach in creamy napoli sauce)
Chicken Mushroom Risotto
$ 22.5
(onions, chicken and mushroom in creamy pesto sauce)
Duck Risotto
$ 25.5
(braised duck slow cooked in red wine duck jus )
Funghi Risotto
$ 25.5
(selection of exotic mushrooms simmered in stock)
Marinara Risotto
$ 25.5
(finest selection of seafood cooked in napoli sauce)
Mains
Chicken Skewers
$ 22.5
Served with pita bread and salad
Fajitas (Beef, Chicken, Prawns or Vegetarian)
$ 24.5
Served with flour tortilla, salsa, sour cream and Guacamole
Chicken Parmigiana
$ 24.5
Melted mozzarella on crumbed chicken fillet served with chips and salads
Scaloppini Fungi
$ 27.5
Pan seared baby veal with mushrooms white wine sauce served with roast potatos
Barramundi Fillet
$ 27.5
Pan seared fillet served on Shitake mushroom risotto with mango chutney
Scotch Fillet
$ 36.5
Cooked to your choice of sauce served with roast potatos
Sides
Side Vegetables
$ 4.5
Side Salad
$ 4.5
Bowl of Chips
$ 9.5
Side Chips
$ 4.5
Mash Potatoes
$ 8.5
Potato Wedges
$ 10.5
Salads
Garden Salad
$ 12.5
Rocket, spinach, tomato, cucumber, red onions and carrot
Pumpkin salad
$ 14.5
Roasted pumpkin tossed in rocket and crumbed fetta cheese with pinenut
Greek Salad
$ 16.5
Rocket, spinach, cherry tomato, cucumber, olives, red onions and fetta cheese
Calamari Salad
E: $ 16.5 | M: $ 22.5
Deep fried calamari served on mixed salad with mustard aioli
Prawn Salad
E: $ 18.5 | M: $ 22.5
Cooked in chilli garlic butter tossed in a rocket salad
Smoked Salmon
E: $ 18.5 | M: $ 22.5
Tossed in a mixed salads with avocado and cherry tomatos
Traditional Pizza
(Large GF extra 3)
Garlic Pizza
S: $ 8.5 | L: $ 13.5
Garlic with mozzarella
Garlic Focaccia
S: $ 11.5 | L: $ 16.5
Garlic and cheese in 2 layers of pastry
Margherita
S: $ 11.5 | L: $ 16.5
Napoli, cheese and oregano
Napolitana
S: $ 12.5 | L: $ 17.5
Napoli, cheese, anchovies, olives and oregano
Funghi
S: $ 12.5 | L: $ 17.5
Napoli, cheese, mushroom and oregano
Aussie
S: $ 12.5 | L: $ 17.5
Napoli, cheese, ham, bacon and egg
Hawaiian
S: $ 12.5 | L: $ 17.5
Napoli, cheese, ham and pineapple
Capricciosa
S: $ 12.5 | L: $ 17.5
Napoli, cheese, ham, mushroom and olives
Americana
S: $ 12.5 | L: $ 17.5
Napoli, cheese and hot salami
Vegetarian
S: $ 12.5 | L: $ 17.5
Napoli, cheese, mushroom, onion, capsicum and olives
Mexicana
S: $ 13 | L: $ 18
Napoli, cheese, hot salami, capsicum, chilli and olives
Red Devil
S: $ 13 | L: $ 18
Napoli, cheese, hot salami, mushroom, chilli and anchovies
Special
S: $ 13 | L: $ 18
Napoli, cheese, ham, mushroom, hot salami, capsicum and olives
Marinara
S: $ 13.5 | L: $ 18.5
Napoli, cheese, seafood mix, garlic, anchovies and olives
The Lot
S: $ 13.5 | L: $ 18.5
Napoli, cheese, ham, mushroom, capsicum, salami, onions, olives, pineapple and shrimps
Gourmet Pizza
(Large GF extra 3)
Gourmet Vegetarian
S: $ 14.5 | L: $ 19.5
Napoli, cheese, grilled eggplant, zucchini, capsicum, onions and broccoli
BBQ Chicken
S: $ 14.5 | L: $ 19.5
Napoli, cheese, chicken, mushroom, onions, pineapple and BBQ sauce
Meat Lover
S: $ 14.5 | L: $ 19.5
Napoli, cheese, ham, bacon, chicken, Italian sausage and BBQ sauce
Smoked Salmon
S: $ 14.5 | L: $ 19.5
Napoli, cheese, spinach, onions, oregano , capers with smoked salmon and rocket
Goat Cheese
S: $ 14.5 | L: $ 19.5
Napoli, cheese, grilled eggplant, zucchini, capsicum, onions and goat cheese
Tandoori Chicken
S: $ 14.5 | L: $ 19.5
Napoli, cheese, spinach, chicken, onions and pineapple topped with yoghurt dressing
Marcella’s Pizza
S: $ 14.5 | L: $ 19.5
Napoli, cheese, Italian sausage, mushroom, roasted capsicum, onions and sundried tomato
Pumpkin & Goat Cheese
S: $ 14.5 | L: $ 19.5
Napoli, cheese, spinach, onions, roasted pumpkin, goat cheese with pine nuts and rocket
Prosciutto
S: $ 15.5 | L: $ 20.5
Napoli, cheese, onions, oregano topped with fresh tomato, prosciutto basil oil and rocket
Chilli Prawn
S: $ 15.5 | L: $ 20.5
Napoli, cheese, spinach, onions, fresh chilli, tomato, prawns, jalapeno and rocket